I have written about watching Turkeys roost in my childhood.

And while I remember Turkey hunting with my father as a child, I do not have much experience with them up close.

At least – alive – and up close.

On a Thanksgiving plate is another story.

They do seem a little like sheep though, a “manic-depressive” type of bird.

This passage gets it right.

I walked quickly down the hill to iron out the distortion. The valley floor was carpeted with turkeys, it seemed like millions of them, so densely packed that they covered the earth. It was a great relief. Of course, this was a reservoir for Thanksgiving. To mill so close together is in the nature of turkeys in the evening. I remembered how on the ranch in my youth the turkeys gathered and roosted in clots in the cypress trees, out of reach of wildcats and coyotes, the only indication I know of that turkeys have any intelligence at all. To know them is not to admire them, for they are vain and hysterical. They gather in vulnerable groups and then panic at rumors. They are subject to all the sicknesses of other fowl, together with some they have invented. Turkeys seem to be manic-depressive types, gobbling with blushing wattles, spread tails, and scraping wings in amorous bravado at one moment and huddled in craven cowardice the next. It is hard to see how they can be related to their wild, clever, suspicious cousins. But here in their thousands they carpeted the earth waiting to lie on their backs on the platters of America.

At least they’re tasty:

And suddenly I thought of that valley of the turkeys and wondered how I could have the gall to think turkeys stupid. Indeed, they have an advantage over us. They’re good to eat.

-John Steinbeck, Travels With Charley In Search Of America